https://www.polarappliances.co.uk/forum/general-discussion/what-makes-druera-ceylon-cinnamon-powder-special
 
 
Hi everyone! 
 
I wanted to share my recent discovery of Ceylon cinnamon, which has quickly become my go-to spice in the kitchen. If youâre tired of using the usual cinnamon and want to try something truly special, then Ceylon is the way to go. Trust me, once you experience true cinnamon, you wonât go back to the regular Cassia. 
 
Grown in the lush hills of Sri Lanka, this spice is considered the âtrueâ form of cinnamon. Unlike the more commonly used cassia cinnamon, Ceylon cinnamon has a lighter, sweeter flavor thatâs perfect for both sweet and savory dishes. Iâve been using Ceylon cinnamon powder in my coffee, desserts, and even curries, and the taste is just incredibleâsmooth and aromatic without being overpowering. 
 
But whatâs even more exciting are the benefits of Ceylon cinnamon. Itâs rich in antioxidants, helps regulate blood sugar, and can even support heart health. Iâve noticed a real difference in my energy levels and digestion since adding it to my diet. Plus, itâs a great natural anti-inflammatory, so itâs perfect for anyone dealing with aches or joint discomfort. 
 
If youâre wondering where to buy Ceylon cinnamon, youâll find it at a variety of online stores. Iâve found some great deals on Ceylon cinnamon sticks and powder, often on sale, so you can stock up without breaking the bank. Just make sure to look for products that are organic and sourced directly from Sri Lanka to ensure youâre getting the authentic true cinnamon. 
 
So, if youâre ready to take your recipes (and health) to the next level, I highly recommend trying Ceylon. Youâll love the flavor, and your body will thank you for the benefits. Donât miss out on this incredible spice!